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Tuesday, June 19, 2012

Brownies


Brownies

1 stick of butter
1 - 12 oz. bag of chocolate chips
1 1/3 c. flour
1 ½ c. sugar
½ teaspoon baking powder
½ teaspoon salt
1 teaspoon vanilla
4 eggs

Preheat oven to 350 degrees. Melt the butter and chocolate chips in a sauce pan on medium-high heat. While melting the butter and chocolate chips measure the dry ingredients into a bowl and stir. Add the vanilla and eggs to the dry ingredients then the melted butter and chocolate. Mix thoroughly. Bake in a greased 9x11 baking dish for 25 minutes.

The Piggies Rating:
Boomer: not present
Moose: “Delicious!”
Rainbow: “Good.”
Lil Bit: “Better than anything!”

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